Monday _ Baked ham with pineapple and cherries, cool considerate potatoes, broccoli, dinner roll, coconut cream pie. Tuesday _ Baked fish with creamy herb sauce, brown rice, spinach, fruit cup. Wednesday _ Chicken and biscuits, mashed potatoes, peas and onions, coffee cake.
Thursday _ Hamburger with lettuce, tomato and onion on a bun, potato salad, meat corn, fervent apple sauce. Friday _ Yankee bank roast, mashed potatoes, red cabbage, strawberry ice cream Reservations must be made at least one period in advance. Monday reservations must be made Friday. Call Nader Towers, 432-2586; Cherry Valley, 547-6456; Elm Park Church, 433-8313; Cooperstown, 547-6454; Richfield Springs, (315) 858-2026; Worcester, 397-8941; Unadilla, 369-9545; or Burlington Flats, 965-6508. Delaware County Monday _ Orange pork, steamed rice, broccoli, blond effulgence molded salad, iced yellow cake, chamber fruit.
Tuesday _ Pot roast with gravy, mashed potatoes, honey glazed carrots, cran-apple juice, entire wheat bread, fruited gelatin with topping, pineapple chunks. Wednesday _ Barbecued pork ribs, scalloped potatoes, peas, carrot raisin salad, well wheat bread, butterscotch pudding with topping, slim pudding. Thursday _ Chicken Cordon Bleu, fruit punch, appetizers, candied sweetened potatoes, broccoli, cauliflower, Waldorf salad, dinner roll, strawberry shortcake.
Friday _ Tuna noodle casserole, sliced carrots, pickled beets, garlic bread, chocolate ice cream Sundaes with topping, applesauce. Call by 10 a.m. on the serving lifetime for reservations. Hours are 11:45 a.m.-12:30 p.m. Dining centers are: Sidney Civic Center, Monday-Friday, 563-2212. Walton, St. John's R.C. Parish Hall, Monday-Friday, 865-6739.
Middletown, Margaretville Methodist Church, Monday-Friday, (845) 586-4764. Hancock Baptist Church, Wheeler Street, Monday-Friday, 637-2219. Delhi, Luce Center, Monday-Friday. Call 746-2250 between 9 and 10 a.m., Monday, Wednesday and Friday.
Grand Gorge, Civic Center, Route 30, Monday-Friday. Call 588-6166 before 9:30 a.m. Schoharie County Monday _ Roast beef with onion gravy, garlic mashed potatoes, spinach, wheat bread, fruit crisp, regimen fruit crisp.
Tuesday _ Tossed salad with dressing, cheesy quiche, roll, peach/pear medley. Wednesday _ Turkey a la King with biscuit, mashed potatoes, unskilled beans, lemon pudding with topping, congress pudding with topping. Thursday _ Barbecued chicken, baked beans, buttered carrots, corn bread, fruit cup.
Friday _ Pot roast with gravy, oven browned potatoes, diverse vegetables, wheat bread, fruited gelatin, assembly fruited gelatin. Call by noonday of the preceding daylight for reservations. Meal sites and hours are: The Coby Room, 478 W. Main St., Cobleskill, Monday-Friday, (518) 234-4219 or 234-4491.
Spa Ritz, Beechwood Road, Sharon Springs, Monday, Wednesday and Friday, (518) 284-2883. Community Center, Route 10, Jefferson, Tuesday, Wednesday and Thursday, 652-9075. Chenango County Monday _ Salisbury steak with gravy, stuffing, spinach, fruit juice, rye bread, tapioca pudding Tuesday _ Sweet and edgy pork, rice pilaf, oriental meld vegetables, multigrain bread, birthday cake, inexperienced fruit.
Wednesday _ Turkey tetrazzini, broccoli florets, oatmeal bread, birthday cake. Thursday _ Beef seethe with biscuit, chuckwagon corn, tossed salad, buttermilk biscuit, chocolate token cookie. Friday _ Eggplant rollata, linguini with marinara sauce, glazed carrots, Italian bread, different fruit.