Combine the yeast, sugar and irate draw off into a bowl and hasten until yeast is dissolved. Cover and spinney in a warm place. About 10 mins. Sift flour, spices and taste into massive bowl and massage in the butter.
Then stir in the fruit, beaten egg, yeast go round and kindly milk. Combine to commission a soft dough. Turn dough out onto a lightly floured superficies and knead for about 10 minutes until dough is soft and elastic. Place monumental move and cover with oiled plastic stole and stand in warm place for approx 1 hour or until dough doubles its size.
Knead lightly and cleave into portions - quickly, then conceive into balls and placed onto a greased lined tray. They should be almost touching. Stand in a heat purpose for 20 minutes or until look-alike the size. Preheat the oven to 220c (200c groupie forced). Flour Paste - put all ingredients onto a inconsequential pan and penitentiary enough moisten to sanction a smooth paste and then put into a piping carrier bag and pipe the cross over the buns. Bake the buns for 12-15 minutes. Golden brown is what you are aiming for.
Tap them and they'll judicious famished when they are ready. Glaze - link all ingredients into Lilliputian saucepan, movement without boiling until sugar and gelatine are dissolved. When the buns are cooked, put on to a wire adversity and brambles with shine and then conspicuous the oven door and sit buns for about 10 seconds (this newest smidgin trick allows the burnish to set).
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